It's an izakaya design drawing
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Overview
We're going to go to the cafeteria to check out the food
It was divided into two places so that the movement line did not get twisted.
Put a field pot under the stove, place a grill on the magpie shelf, etc
We used the space efficiently by utilizing the remaining space.
Place the ice maker that you often use in the hall on the side of the hall
We made it more convenient for hall staff to work.
