This is a kitchen design drawing for a skewer restaurant
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Overview
The above canteen also has seats in the hall, but it did not install a washer because there are many delivery customers.
Since there are many frozen products due to the nature of skewers, a large freezer was placed to secure storage space.
The auxiliary kitchen line was inserted inside to minimize the flow to the packaging process after cooking.
It can be used hygienically by separating the cooking line and the washing line.
Since there are many frozen products due to the nature of skewers, a large freezer was placed to secure storage space.
The auxiliary kitchen line was inserted inside to minimize the flow to the packaging process after cooking.
It can be used hygienically by separating the cooking line and the washing line.