This is a kitchen design drawing of a Korean side dish restaurant
Saved! View Wishlist
Save to Wishlist
Overview
The store above is a place where side dishes are made and packaged, and the exit line is deleted
A washing table was set up so that the objects used for cooking could be cleaned.
The type and quantity of refrigerators were expanded to secure storage space for food materials,
A semi-multi-stage showcase was held so that guests could choose side dishes comfortably.
