This is a kitchen design drawing of a Japanese Tendon restaurant

Kitchen / Japanese food
Available for purchase at all times

* After purchase, you can download it from Purchase History.


Overview

This is a kitchen design drawing of a Japanese Tendon restaurant


The above store is a specialized fried food restaurant that deploys an electric 1-hole fryer, left-hand hot tekgi range, and noodle range as cooking equipment


The meat is aged and the refrigerator is placed next to it so that there is no inconvenience in using the ingredients


It is also designed to place a two-stage worktop and upper shelf to secure space

This is a kitchen design drawing of a Japanese Tendon restaurant


The above store is a specialized fried food restaurant that deploys an electric 1-hole fryer, left-hand hot tekgi range, and noodle range as cooking equipment


The meat is aged and the refrigerator is placed next to it so that there is no inconvenience in using the ingredients


It is also designed to place a two-stage worktop and upper shelf to secure space

If you purchase the drawing above, it will be very helpful to those preparing to start a business.


The placement of kitchen utensils is the most important part of preparing for a start-up.


If you arrange the kitchen utensils by identifying the staff's movements


Labor costs can be reduced by 20%.

The above drawing is our company's assets and cannot be canceled or refunded after purchase.