This is the kitchen design drawing of a pasta restaurant

Kitchen / Korean food
Available for purchase at all times

* After purchase, you can download it from Purchase History.


Overview

The food line and the food line
To prevent cross-contamination
The work is easy because each other's movements are separated.

Make a preprocessing area in the center of the kitchen
We have secured enough work space.

The food line and the food line
To prevent cross-contamination
The work is easy because each other's movements are separated.

Make a preprocessing area in the center of the kitchen
We have secured enough work space.

If you purchase the drawing above, it will be very helpful to those preparing to start a business.

The placement of kitchen utensils is the most important part of preparing for a start-up.

If you arrange the kitchen utensils by identifying the staff's movements

Labor costs can be reduced by 20%.

The above drawing is our company's assets and cannot be canceled or refunded after purchase.