It's a kitchen design drawing of a Korean noodle restaurant

Kitchen / Korean food
Available for purchase at all times

* After purchase, you can download it from Purchase History.


Overview

In the above canteen, the dining area was placed at the left end to prevent cross-contamination.


Many cooking appliances are arranged to make cooking convenient.


An aging refrigerator can be installed to make the food more delicious to customers.

In the above canteen, the dining area was placed at the left end to prevent cross-contamination.


Many cooking appliances are arranged to make cooking convenient.


An aging refrigerator can be installed to make the food more delicious to customers.

If you purchase the drawing above, it will be very helpful to those preparing to start a business.


The placement of kitchen utensils is the most important part of preparing for a start-up.


If you arrange the kitchen utensils by identifying the staff's movements


Labor costs can be reduced by 20%.

The above drawing is our company's assets and cannot be canceled or refunded after purchase.