All K-Cook Design
TOTAL : 1557
This is a kitchen design drawing of a fusion salad restaurant
The above store prevented cross-contamination by separating the distribution line and the eviction line.
Make a work space in the back of the center with fresh ingredients
I made it possible to see you getting ready in person.
The key task of a salad shop is vegetable hand-wringing
We have a lot of work space to help prepare and sell.
- Seller : kc_control
This is a kitchen design drawing of a fusion delivery shop
The store has enough cooking and storage space
It gave convenience to store and cook ingredients,
There's a small space to work on
We used the space in the center of the kitchen to put a worktop.
- Seller : kc_control
It's a kitchen design drawing of a cooking bar
The above canteen has a workbench installed so that you can work from the center.
At the top of the distribution line, a wall shelf suitable for size was installed without gaps to store dishes.
The cooking and distribution lines were divided, facilitating the movement of workers.
- Seller : kc_control
It's a kitchen design drawing of a Thai restaurant
The above canteen was moved smoothly by separating the place where the washing and distribution were performed.
The table refrigerator was placed behind the stove so that the operator who cooks in the stove could take out the necessary materials immediately and use them.
Due to the small interior space of the kitchen, a large freezer was installed toward the warehouse.
- Seller : kc_control
This is a kitchen design drawing for a skewer restaurant
Since there are many frozen products due to the nature of skewers, a large freezer was placed to secure storage space.
The auxiliary kitchen line was inserted inside to minimize the flow to the packaging process after cooking.
It can be used hygienically by separating the cooking line and the washing line.
- Seller : kc_control
This is the kitchen design drawing of a cafe specialty store
It's a packaging shop, so I didn't install a separate cleaning space,
It is designed so that there is no inconvenience in moving along the straight line.
It can be used hygienically by separating the cooking line and the washing line.
- Seller : kc_control
This is the kitchen design drawing of a cafe specialty store
Wall shelves and upper shelves were installed to facilitate storage.
Many work machines were installed to make the work easier.
Sanitary and disinfection devices have been installed to ensure hygienic storage of objects in the kitchen.
- Seller : kc_control
It's a kitchen design drawing of a rice noodle restaurant
The above store installed many worktops for convenient work,
and did not install a dishwasher as a delivery specialty store.
The kitchen is square in shape so that there is no inconvenience in moving.
In the center, it is possible to trim materials as a pre-processing work space.
- Seller : kc_control
This is a kitchen design drawing of a fusion restaurant
The above canteen has secured sufficient storage space by increasing the storage space,
and many worktops are installed to facilitate work.
A washing table was placed inside the cooking line to enable simple cleaning.
It can be used hygienically by separating the cooking line and the washing line.
- Seller : kc_control
This is a kitchen design drawing of a fusion restaurant
The above canteen has a washing stand next to the gas stove for simple cleaning.
Many upper shelves and wall shelves were installed to secure as much storage space as possible.
By separating the food distribution line and the food distribution line, cross-contamination is prevented,
and the lines of each other are separated, so there is no interference between work and it is convenient.
- Seller : kc_control
