This is a kitchen design drawing of a buffet restaurant

Due to the nature of the buffet, the restaurant drawing requires a large amount of food to be digested

So, we're going to set up a separate storage space for each part of cooking equipment

This is a layout drawing that secures the freshness and space of ingredients

The above canteen was installed in the auxiliary kitchen for simple cleaning.

There is a dishwasher, so it is convenient to handle the dishes.

Upper shelves and wall shelves were arranged to secure storage space.

This is a kitchen design drawing of a grilled restaurant

The above store makes a station in the hall, so customers make side dishes 

so that you can take it on your own and carry fresh ingredients

I built a separate storage space

The above canteen has a central workstation to efficiently work.

The working line and the distribution line were separated, so the movement line was optimized.

It has a dish storage line, making it easy to store tableware.

This is a kitchen design drawing of a udon restaurant

The above store is in parallel so that there is no twisting in the line

We've separated the lines 

Sanitary and disinfection devices have been set up to ensure hygienic storage of objects in the kitchen

This is a kitchen design drawing of a pot rice restaurant

Cooking equipment includes a gas grilling machine, a hot pot rice machine, a gas fryer, 

It uses a gas-to-heat range and arranges an upper shelf and a multi-stage shelf

I made it possible to use it to pay

This is the kitchen design drawing of a sushi restaurant

The store has a table refrigerator in the center to secure a working space

It is designed for simple cleaning by placing a group of washing tables

It's a kitchen design drawing of a Japanese chicken skewer restaurant

The above store is a 'm'-shaped kitchen with cooking and leaving lines 

It is placed separately to prevent twisting of the movement line and to build a separate storage space

They provided enough storage space for fresh meat storage

The above canteen has a dishwasher to make dishwashing convenient.

A two-stage workbench can be arranged to efficiently work.

A table refrigerator was installed to secure storage space.

The above canteen is equipped with an auxiliary workstation to help with the work.

A dishwasher was installed to add convenience to the dishwashing process.

Wire shelves, wall shelves, and rod shelves were arranged to secure storage space.